On Boards

Sharing food on boards is the perfect way to entertain family and friends. With minimal effort and maximum impact, you can host in style and focus on what really matters—spending quality time together. No cooking expertise required—just a little creativity and a passion for presentation.

In On Boards, food stylist Lisa Dawn Bolton presents 50 effortless board ideas and 52 delicious recipes, including Beet Hummus, Bourbon Bacon Jam, Mashed Potato Dip, and Chocolate Salami. Each board is quick to assemble and includes expert styling tips to impress your guests. Whether planned or last-minute, these beautiful spreads transform pantry staples into stunning, shareable moments.

Details:

Author: Bolton, Lisa Dawn
Pages: 192
Illustrations: Full Colour Throughout
Format: Hardcover